Tracklist Hide Credits

1	–Dries Roelvink	Wat Een Combinatio Written-By – J. Fluitsma, E. van Tijn*, L. Driessen*, N. Eweg*	3:22
2	–Jacques Herb	Tu Es Très Delicieux Written-By – L. Driessen*, X. Hubrecht*	1:55
3	–Fay Lovsky	Boze Bui Written-By – F. Lovsky*, L. Driessen*	1:38
4	–Harry Slinger	Mijn Moeder Written-By – E. den Tex*, L. Driessen*	2:32
5	–Ronnie Tober	Verlangend Naar Jou Written-By – J. Fluitsma, E. van Tijn*, L. Driessen*, N. Eweg*	3:18
6	–Ria Valk	Ik Kom Eraan!!! Written-By – L. Driessen*, X. Hubrecht*	2:45
7	–De Zingende Kok	De Kern Van De Flap Written-By – F. Westra*	2:21
8	–Adri Mosterd	Na De Maaltijd Written-By – A. Buwalda*, J. Fluitsma, E. van Tijn*, N. Eweg*	2:41

Companies, etc.

• Phonographic Copyright (p) – Soundwise
• Copyright (c) – Soundwise
• Published By – TBM International C.V.
• Published By – Tapioko Music Publishing
• Published By – Soundwise Publishing
• Published By – Basta Music
• Produced At – Soundwise
• Recorded At – Soundwise
• Mixed At – Soundwise
• Mastered At – Studio Jules

Credits

• Accordion – Henny Langeveld
• Backing Vocals – Ingrid Simons
• Concept By – Edward den Ouden, Frans Brand, Jean Pierre Kin
• Executive-Producer [Agency Producer] – Tha Big O.*
• Guitar, Bass Guitar – Jochem Fluitsma, Xander Hubrecht
• Horns, Ensemble – Jay Horns
• Horns, Ensemble [Jay Horns] – Allard Buwalda, Eelco Oudolf, Jel Jongen, Serge Plume
• Illustration – Spinner
• Keyboards – Eric van Tijn, Nando Eweg
• Mixed By – Emile den Tex
• Other [Styling] – Annemarie van der Heijden
• Photography By – Barend van Herpe
• Programmed By – Nando Eweg
• Saxophone, Soloist – Allard Buwalda

Notes

For promotional use only. Not for sale.

Released for Leerdammer cheese.
Each track is tagged with a 'subtitle' and is tied to a recipe to be made with Leerdammer cheese:
1. Hartige Track
2. Sjieke Track
3. Lekkere Track
4. Grote Track
5. Vette Track
6. Stevige Track
7. Snelle Track
8. Extra Track

Barcode and Other Identifiers

• Rights Society: BIEM STEMRA
• Matrix / Runout: (kdg-NL) 01 SW 101
• Mastering SID Code: IFPI L371
• Mould SID Code: IFPI 5680